1890.00 € HT 1590.00 € HT
The ice machine with paddle system, air-cooled (30 kg/24h), combines the robustness of the paddle system — tolerant to hard water — with a production of 30 kg per day and a simple installation thanks to air cooling.
With 30 kg of ice produced per 24 h and a storage of 10 kg (476 cubes), this machine covers the needs of a bar or a restaurant with regular activity. The paddle system forms solid cubes on a grid — a proven mechanism, easy to maintain.
Like all paddle machines, it resists limescale far better than a spray machine. That is the key argument in a hard-water area: less scaling, fewer breakdowns, an extended lifespan. A robust system, designed to last in difficult water conditions.
Air cooling requires no dedicated water supply to the condenser: installation is simpler and water consumption reduced. Allow for a ventilated location, as the machine releases heat. It includes LED lighting and a standby button. Format 400 × 545 × 690 mm, 354 W in single-phase 230 V.
For a bar, a café or a restaurant with regular activity, especially in a hard-water area, that wants a robust machine simple to install. For a more compact water-cooled format, see the 5 kg paddle; for crushed ice, the ice crusher (comparison below).
With 30 kg/24h, this machine targets a regular activity: neighbourhood bar, brasserie, lunch restaurant. The right reflex is still to reason on the busiest service and add a margin, because the need for ice rises quickly in summer and on the terrace. The storage of 10 kg (476 cubes) absorbs the peaks between two production cycles, to avoid running out at the wrong moment.
| Specification | Ice machine paddle air 30 kg |
|---|---|
| Production | 30 kg / 24 h |
| System | Paddle (tolerates hard water) |
| Cooling | Air |
| Storage | 10 kg (476 cubes) |
| Dimensions | 400 × 545 × 690 mm |
| Power / supply | 354 W · 230 V single-phase |
| Model | What for |
|---|---|
| Air paddle 30 kg (this model) | Production + limescale tolerance, simple install |
| Water paddle 5 kg | Compact, hot environment, hard water |
| Ice crusher 100 kg/h | Crushed ice (cocktails, presentation) |
Training included, delivery throughout France, 2-year warranty (extendable to 3 years as an option) and after-sales service with spare parts. Which system and which throughput for your water and your business? Request your express quote. See this ice machine on materielfastfood.fr.
30 kg per 24 hours, with a storage of 10 kg (476 cubes), enough to cover a bar or a restaurant with regular activity.
It tolerates hard water far better than a spray system: less scaling, fewer breakdowns and an extended lifespan. That is the key argument in a hard-water area.
It does not require a dedicated water supply to the condenser: simpler installation and less water consumed. Allow for a ventilated location, as the machine releases heat.
Solid cubes, formed on a grid by the paddle system.
354 W in single-phase 230 V, a contained consumption for a production of 30 kg/24h.
The water paddle (5 kg) is more compact and efficient in a hot environment. The ice crusher does not make ice: it crushes cubes into crushed ice.
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