ELECTRIC PRESSURE FRYER EASYFRY

2600.00 € HT 2290.00 € HT

Key points

  • Electric entry-level pressure fryer to launch your KFC-style fried chicken business
  • 25-litre tank, 12 kW/h power, multi-level basket included
  • Simple electronic controls (temperature + timer) — immediate hands-on use
  • Without filtration pump (filter pack available as an option)
  • Often offered in a pack with a hot display case for a turnkey start
  • 2-year warranty, extendable to 3 years as an option + cooking training
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Call +33 1 86 04 40 64
  • Training included
  • Delivery to France, Europe & Africa
  • 2-year warranty (extendable to 3 years)
  • After-sales service & spare parts
Description

The EasyFry pressure fryer is the ideal gateway to getting started in professional KFC-style fried chicken without tying up a large budget. Designed for chicken fast food founders, food trucks and first snack bars, it brings together the essentials of a real electric pressure fryer — 25-litre tank, pressure cooking and multi-level basket — at an accessible launch price.

Why choose the EasyFry pressure fryer?

Because it sticks to the essentials. Where higher models multiply the options, the EasyFry focuses on ease of use: two electronic modules are enough to set the temperature and the timer. No learning curve, your teams are operational from the very first service. It is the machine that turns a project into a profitable business at the lowest entry cost in the range.

  • A controlled launch price to start a chicken business without taking a financial risk.
  • Immediate hands-on use: temperature and timer setting, without complex programming.
  • Available in a pack with a hot display case for a turnkey start.

Who is the EasyFry for?

It is aimed at the first-time entrepreneur opening their first fried chicken outlet: a neighbourhood snack bar, a food truck, a food court stand or a first independent franchise. If your priority is to serve crisp, major-brand-quality chicken while securing your initial investment, this is the right starting point.

Pressure cooking, explained simply

Pressure cooking traps the steam released by the chicken in a sealed tank. The result: faster cooking, at a controlled temperature, giving a breading that is crisp on the outside and meat that is juicy on the inside, while limiting oil absorption. It is exactly the process that made the fried chicken chains successful.

Technical specifications

  • Type: electric pressure fryer (without filtration pump)
  • Tank capacity: 25 litres
  • Power: 12 kW/h
  • Power supply: three-phase 3N380V / 110V — 50/60 Hz
  • Dimensions: 955 x 465 x 1015 mm
  • Weight (crated): approximately 100 kg
  • Stainless steel construction, multi-level basket included
  • Safety: automatic cut-off and overheating protection
  • 2-year warranty, extendable to 3 years as an option (see the product warranty conditions)

EasyFry or a digital card model?

CriterionEasyFry (entry level)Digital card
ControlsElectronic temperature + timer settingTouchscreen, 10 programmable keys
Target useStart-up, small volumeMedium volume, memorised recipes
Oil filtrationWithout (filter pack optional)Without (filter pack optional)
Ideal forFirst outletMulti-employee consistency

Need to memorise your recipes for perfect consistency? Go for the digital card version. To start simply and at the best price, the EasyFry remains the best efficiency/budget ratio.

Training, delivery and support

Our pressure fryers are delivered throughout France and come with chicken cooking training to master times and recipes from opening day. Our sales team advises you on the three-phase connection, the optional filtration and the display case pack suited to your premises.

You can also order the EasyFry fryer online on materielfastfood.fr. A question? Request your express quote and get a call back from a chicken equipment specialist.

Frequently asked questions

Yes. The EasyFry is the entry-level model: it lets you get started in KFC-style fried chicken at the lowest entry cost, with immediate hands-on use.

The EasyFry is set simply (temperature + timer) without programming. The digital card adds memorisable recipes; the Henny Penny adds automatic filtration and smart control.

The EasyFry is delivered without a filtration pump. A filter pack is available as an option to extend the lifespan of the oil.

The 25-litre tank can handle several kilos of chicken per cooking cycle of a few minutes, suited to a small establishment.

A three-phase supply (3N380V/110V, 50-60 Hz), for a power of 12 kW/h.

Yes, the EasyFry is often offered in a pack with a hot display case for a turnkey start. Request your quote for the right configuration.

Any questions about this product?

Call the sales team

01 86 04 40 64 · Mon–Sat 9am–6:30pm · Sun 10am–5pm

Visible dans notre showroom à Serris (Val d'Europe) — venez le voir

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