1200.00 € HT 890.00 € HT
The 66 cm griddle snack plate doubles the cooking width and adds a decisive asset for busy services: two independent heating zones. You control two temperatures in parallel on a large 650 × 480 mm stainless steel plate — enough to keep the covers coming without creating a bottleneck at rush hour.
With 6 kW in three-phase 400 V spread across two heating points, you handle two preparations at the same time: seared meats on one side, vegetables or breads on the other, each at its ideal temperature. The 650 × 480 mm usable surface takes far more pieces per batch than the compact format — that is where the pace is won when orders pile up. The stainless steel plate heats up fast, cooks evenly and is easy to maintain thanks to the removable grease collection tray.
In terms of installation, allow for 66 cm of width (660 × 540 × 220 mm) and above all a three-phase 400 V supply: check that your premises have one before ordering.
The 66 cm is aimed at establishments that push volume:
For a 230 V food truck or a more moderate throughput, the 33 cm single-phase will be simpler to install and to supply — see the comparison.
The two heating points are set independently: in practice, one zone is often dedicated to high-temperature searing (meats, poultry) and the other to a gentler cooking (vegetables, breads, holding). The result: no temperature compromise between two families of foods, and a steady throughput even when orders come in one after another. The large stainless steel surface is easy to scrape and wipe at the end of service.
| Feature | 66 cm griddle |
|---|---|
| Format | 66 cm — double width |
| Cooking surface | 650 × 480 mm (stainless steel, smooth) |
| External dimensions | 660 × 540 × 220 mm |
| Power | 6 kW |
| Power supply | Three-phase 400 V |
| Heating zones | 2 independent |
| Maintenance | Removable grease collection tray |
| Criterion | 33 cm | 66 cm (this model) |
|---|---|---|
| Plate width | 320 × 480 mm | 650 × 480 mm |
| Parallel cooking | 1 zone | 2 zones (2 temperatures) |
| Power | 3 kW | 6 kW |
| Power supply | 230 V single-phase | 400 V three-phase |
| Service profile | Moderate throughput, backup | High throughput, volume |
Training included on getting started, delivery throughout France, 2-year warranty (extendable to 3 years as an option) and after-sales service with spare parts. Need to confirm your three-phase supply (6 kW) before ordering? Request your express quote: our sales team reviews it with you.
Because it lets you cook two preparations at two temperatures at the same time — for example meats on one side and vegetables or breads on the other — and absorb a higher throughput without saturating the plate.
The model delivers 6 kW in three-phase 400 V. Check that your premises have a suitable three-phase supply; our sales team can help you confirm this point.
The stainless steel plate measures 650 × 480 mm, for a total footprint of 660 × 540 × 220 mm.
Yes, that is the whole point of the two independent zones: each is set separately to run two cooking processes in parallel.
Yes: the large surface and the two zones make it suited to high-throughput snack bars and restaurants, where a single-zone plate shows its limits.
The 66 cm is 6 kW in three-phase 400 V with 2 zones, for volume. The 33 cm is 3 kW on a 230 V single-phase socket, 1 zone, compact format for a food truck or backup use.
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